Chef the Month: Sebastiaan Hoogewerf
by Wimintra J. Raj — 4 min read

Chef the Month: Sebastiaan Hoogewerf

I enjoy crafting exciting cuisines, especially with Japanese influences; I suspect that is what makes us unique from others. A native of The Netherlands, Sebastiaan Hoogewerf has had an extensive career, having worked at an array of five-star hotels, Michelin starred restaurants,...

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