Thommy Backner is an iconic Swedish hotelier and hotel owner whose experience in hospitality goes back over 45 years. Prior to his full time career as a hotelier, Thommy balanced his professional skiing
A recent winner of ‘Iron Chef’ Thailand, Alexandre Dumard is a chef at ‘Oxygen Dining Room’ at X2 Chiangmai Riverside known for his finely honed cooking techniques and elaborate plating, and had been specialized in french cuisine for over 15 years.
*Advertorial * Hotel check-in systems have certainly evolved over the years, with quick service usually reported as the one of the main priorities for any guest. Offering automated check-in ensures guests can quickly proceed
Highly motivated and team oriented Peter Lucas joins The Westin Grande Sukhumvit Bangkok from another Marriott Group hotel, Four Points by Sheraton Bangkok. Previous properties in his portfolio include Hilton Melbourne Airport Melbourne;
The Hotelier Awards, an annual prestigious hospitality excellence award, is pleased to announce the 87 finalists for 2018 Asia competition. The only award platform of its kind in Asia, it recognises individuals’ professional
Chef Patricia Yeo, Oregon native did not originally intend to don a toque. After excelling in science at the Cambridge, England, boarding school she attended, she completed the requisite studies to obtain her