Brand standards for global companies like Marriott, Accor, Hilton, IHG and Shangri-La, while necessary for ensuring brand and service integrity, might be proving to be one of the biggest challenges as these brands
Thommy Backner is an iconic Swedish hotelier and hotel owner whose experience in hospitality goes back over 45 years. Prior to his full time career as a hotelier, Thommy balanced his professional skiing
A recent winner of ‘Iron Chef’ Thailand, Alexandre Dumard is a chef at ‘Oxygen Dining Room’ at X2 Chiangmai Riverside known for his finely honed cooking techniques and elaborate plating, and had been specialized in french cuisine for over 15 years.
*Advertorial * Hotel check-in systems have certainly evolved over the years, with quick service usually reported as the one of the main priorities for any guest. Offering automated check-in ensures guests can quickly proceed
Highly motivated and team oriented Peter Lucas joins The Westin Grande Sukhumvit Bangkok from another Marriott Group hotel, Four Points by Sheraton Bangkok. Previous properties in his portfolio include Hilton Melbourne Airport Melbourne;