Founded in London in 2002 by creator and co-founder Rainer Becker, and now present across 17 locations worldwide.
Waldorf Astoria Maldives Ithaafushi unveils the latest addition to its collection of 10 distinctive culinary experiences at the iconic resort paradise with the debut of the world-renowned Contemporary Japanese concept Zuma at the resort in the archipelago.
Founded in London in 2002 by creator and co-founder Rainer Becker, and now present across 17 locations worldwide, the globally acclaimed Zuma is inspired by the traditional Japanese izakaya. Zuma Maldives is inspired by the beauty of its stunning location, complementing its surroundings with the use of natural materials and local design techniques. The restaurant features a dramatic entrance combining elements of timber, light and granite creating an immersive optical illusion leading guests into the vibrant restaurant space. The majestic island bar, robata and sushi counter take center stage in the middle of the venue and forms the focal point for diners.
“We are thrilled to be bringing Zuma’s international cuisine to the Maldives on the shores of such a breathtaking and iconic destination,” said Zuma creator and co-founder Rainer Becker. “We share Waldorf Astoria’s focus on exceptional attention to detail and look forward to delivering unmatched culinary experiences to guests with Zuma’s award-winning Japanese cuisine.”
“With its legacy of global culinary excellence, Zuma is the perfect addition to Waldorf Astoria Maldives’s fine selection of specialty dining venues. This pristine setting surrounded by crystal blue waters combined with Zuma’s legendary elevated izakaya concept, will provide a dream to the senses for luxury leisure seekers around the world,” said Etienne Dalancon, general manager, Waldorf Astoria Maldives Ithaafushi