Food and Beverage related stories
From New York City to Bordeaux to Beijing, the classic cocktails are making their way back into hotels bars. Known for celebrating the spirit of the neighborhood through an unexpected hotel experience 'Renaissance Hotels' is shaking things up with some...
The potential of Champagne and Cheese looks like low hanging fruit to grab. When it comes to Champagne, many a wise word...
A restaurant manager, on the other hand, would likely offer you a taste, recommend a great pairing dip, and then offer to...
The new trends are all about adaptation and giving customers what they want. In 2020 the effects of Covid rippled out into...
Drinking isn't what many might consider a 'healthy' activity, so anything that can make drinking 'less unhealthy&...
First of all, if you are an American, you probably won’t know about it. 'American Fried Rice' is the...
What's Franciacorta? Some might say that it's a younger, 'hotter cousin' of Champagne. In the world...
The best trend we could see in 2020 at restaurants and hotels is a ‘return to hospitality’ Profitable food and beverage outlets...