Running an Agile and Lean Hotel
Do we really need this many people in the office while we don't have enough manpower to serve our guests? Right now, hotels are operating leaner than ever. If you're a hotel operator, you've probably been...
Wimintra J. Raj
160 postsWimintra is the founder and Editor in Chief of Hotelintel.co - A Political Science graduate, who fell in love with hotels. When she isn't writing, she is speaking at industry events.
Chef of the Month: Azizskandar Awang
You need to be able to quickly see what is working and what is not. Malaysian Chef Azizskandar Awang embarked upon his...
How to Buy A Hotel Based on Data; Not Emotion
I'm an emotional buyer. If you remember, I bought a company based on emotion last year which lasted for precisely...
Hotelier of the Month: Ernesto Osuna
As Samui re-opens under the Samui Plus program, we are finding every opportunity we can to promote our resort and our idyllic...
Generation Alpha 'α' is Arriving - How Should Hotels Prepare?
In 2025 there will be nearly 2 billion members of Gen Z strong across the globe. This year is another write-off, so...
Chef of the Month: Nattanan Deeruang
One day I walked in and applied for a job in newly opening hotel and again I applied for the position of...
Light Pollution - Let Night be Night
Did you know that over 80% of the planet's population live under light-polluted skies? Lighting plays a big role in our lives and has a profound effect on us both physically and mentally.
Hotelier of the Month Dieter Ruckenbauer
We are living in a very fast based environment and detailed listening skills, showing empathy, engagement and patience are all essential Dieter...
Sunny Yu Grosic Appointed as Rosewood Bangkok’s Director of Sales and Marketing
We’ve had to embrace an entrepreneurial style - breaking out of fixed mindsets and old methodologies Sunny Yu Grosic has been...
Cheese and Champagne
The potential of Champagne and Cheese looks like low hanging fruit to grab. When it comes to Champagne, many a wise word...