Chef of the Month: Alex Demard
My current goal is to provide each hotel with the level of gastronomy that it deserves.
Wimintra J. Raj
158 postsWimintra is the founder and Editor in Chief of Hotelintel.co - A Political Science graduate, who fell in love with hotels. When she isn't writing, she is speaking at industry events.
Hotelier of Month : Michel Cottray
Michel Cottray is a seasoned hotel manager with a strong background in the hospitality industry. He has worked for several hotel groups...
Meet La Vie Hotels & Resorts' MD, Craig Bond
Craig Bond, the Managing Director of La Vie Hotels & Resorts, is no stranger to the hotel industry. With decades of experience...
Chef of the Month : Cinzia Pernici
"I’m strict and very clear about the standard I want. No shortcuts permitted." Cinzia Pernici, who is from Italy,...
Hotelier of the Month: Miguel Jaun
"I absolutely love being a GM and working with my team to make the hotel a success"
Passalacqua - A Hotel to Visit for Those Who Enjoy 'Dolce Far Niente'
Lake Como has been popular retreat for aristocrats and wealthy people since Roman times. Now, it attracts just about anyone who enjoy...
Chef of the Month : Pisit Jinopong
For me, I believe in shameless marketing, advertising, and publicity in all their electronic and traditional forms to spread the gospel to...
Hotelier of the Month: Arnaud Béril
Arnaud Béril is not a stranger to the Anantara family. He started at Anantara Rasananda Koh Phangan Villas as Food & Beverage...
All Aboard! InterContinental Khao Yai Resort on the Right Track
This is one train you don’t want to miss. There is no argument that Khao Yai is both literally and metaphorically...
Mondrian to Make its Southeast Asian Debut with Opening of Mondrian Singapore
Mondrian [https://nam12.safelinks.protection.outlook.com/?url=https%3A%2F%2Fennismore.com%2Fbrands%2Fhotels-and-coworking%2Fmondrian%2F&data=05%7C01%7C%...