Star is based in Australia and is currently undertaking business studies. She enjoys reading, writing, journaling and is fluent in Thai and English.
Ultimately, I aspire to elevate the quality of our service and cuisine to a level worthy of international recognition, such as inclusion in the Michelin Guide or other prestigious accolades. Chef Luca Russo, a culinary expert with over a decade of experience...
Introducing Chef Bharath S Bhat, the newly appointed executive chef at NILA and our Chef of the Month. With a career rooted...
The food and beverage (F&B) trends for 2024 highlight a fascinating blend of technology, health consciousness, and cultural revival, indicating...
Don't harbor guilt when taking time for yourself. Self-care is an integral part of maintaining balance. Alex Magaton, General Manager...
Create beautiful winter moments with your family or fellow ski enthusiasts. Get ready to make this winter unforgettable! Hotelintel.co recommends a...
JonoX's 121 rooms feature a modern, chic interior that could be described as 'clean and crisp' JonoX [https:...
Transformative project unveils extensive renovation and expansion including an additional 127 room sand villas, the Aqua Play Zone, new dining outlets, crafted...
The agreement heralds an 810-room partnership with IHG Hotels & Resorts at five properties across Spain, France and Italy IHG Hotels &...
All SiR hotels are created and managed by the award-winning Amsterdam-based hotel development and management company Sircle Collection. Whether you are just...
The world leading hospitality group Accor, [https://group.accor.com/en]has announced the expansion of its all-inclusive market. The brand'...