Wimintra is the founder and Editor in Chief of Hotelintel.co - A Political Science graduate, who fell in love with hotels. When she isn't writing, she is speaking at industry events.
The food at Kimpton Kitalay Samui is different because we are getting past those classic resort type menus and concepts. Instead, we find and follow our own way. Hailing from Galicia, Spain, Chef Jacobo Astray Tudela is the Executive Chef at Kimpton&...
They've proven that they can not only cater to the needs of travelers, but also the locals - and Kimpton Kitalay Samui is a perfect example of this
Marasca will mark its entrance into Thailand’s hospitality space with the first property, Marasca Khao Yai, opening in 2022, which will...
We invite guests to Kimpton Kitalay Samui for a differentiated stay with our own take on the Samui way of life
I enjoy crafting exciting cuisines, especially with Japanese influences; I suspect that is what makes us unique from others. A native of...
But what do you call a bar painted Pink with a rare Champagne collection with bottles ranging from USD$300 to USD$5,016 and one of the best views in Asia?
The McLaren team stay in Hilton hotels across 13 Grand Prix race locations. McLaren Racing and Hilton [http://www.hiltonworldwide.com/] are...
Hospitality is in the DNA of the people in Thailand and known as the Land of Smiles this is deeply embedded in...
“The Middle East has been a leader in both opening to international arrivals as well as hosting large events." The Middle...
"make your job out of your passion" Italian national Simone Poser is Conrad Bangkok’s Chef de Cuisine, and oversees...