Sunday Brunch of Fun: Bubbles, Bites, and a Bangkok View

Bangkok isn’t short on Sunday brunches—plenty of hotels across the city serve up decent buffets at surprisingly friendly price points. But we’re not here for “value for money.” We’re here for the big, the bold, and the bubbly.

A few of Bangkok’s legendary Sunday brunches have weathered the Covid-era storm and adapted to the sustainability-savvy appetite of today’s diners. One of those rare survivors? Uno Mas.

Perched sky-high on the 54th floor of Centara Grand at CentralWorld, Uno Mas delivers more than just a meal—it offers a panoramic feast for the senses. From sweeping views of the city to polished service that never misses a beat, this is brunch done right.

Expect seafood galore: Alaskan king crab, lobster, oysters, and even caviar make their rounds. The Spanish influence comes alive with a curated à la carte menu—think paella, chef's specials, and tapas with flair.

But what really turns this brunch into a celebration is the drink menu. It’s a bubbly brunch, after all—and yes, that means free-flow Pommery Champagne. Prefer a bold red, a crisp white, or a cheeky cocktail? You're covered. And if you're a sangria fan, don’t miss the white bubbly version—it’s dangerously easy to drink and pairs perfectly with just about everything.

Uno Mas isn’t just a brunch—it’s your Sunday, elevated.